This is a recipe from Grandpa Stobbs, a childhood favorite and great when you're on a budget and need to feed a bunch of people!
1 Large Can Cream Corn
1 Egg
Salt and Pepper (sprinkle as if putting on food)
1 Cup of Flour
1 1/2 Teaspoon Baking Powder
Mix together and fry in cast iron frying pan as you would cook a pancake. Cook to taste.
Serve with butter and chips (fries) and enjoy!
Sunday, March 14, 2010
Sunday, January 3, 2010
Pass It On Down... The Nadon / Stobbs Recipe Archive
After spending a wonderful holiday with my Mom, where we cooked multiple family favorite dinners, I thought what could be a better way to capture those recipes and share them with others than by creating this blog for my Mom to archive her recipes digitally and easily share them with the rest of the family.
~ Jason Nadon
~ Jason Nadon
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